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Archive for luglio, 2010

Food Fairs in Rome and Lazio in August

Sagra del Cocomero

dal 31 Luglio 2010 al 1 Agosto 2010 / Piazzale della Stazione Fs di Zagarolo / Zagarolo (RM)

Mercato dei Sapori

il 31 Luglio 2010 / Parco comunale Il Monte / Montasola (RI)

Festa di Sant’Oliva

il 1 Agosto 2010 / Piazza di Sant’Oliva / Cori (LT)

XXIV Sagra delle Fettuccine al Fungo Porcino

il 1 Agosto 2010 [...]

Posted by Ren on luglio 21st, 2010 under Food Fairs-Wine & Eating in Rome and around | Comment now »

Just Kids-Patti Smith

This wonderful book takes you through New York in the 1970’s and through the eyes of Patti Smith who writes poetically about her relationship with Robert Mappelthorpe and takes you to meet people and go places that she shared during this flourishing cultural moment.

Posted by Ren on luglio 21st, 2010 under Books to read on cooking and not | Comment now »

Summer snack

Green salad, raw carrots, slightly cooked zucchini, boiled eggs, natural tuna fish, baby tomatoes with pesto.
Round dish a mixture of quineo and chick peas with a round buffalo ricotta in the middle, surrounded by slices of Tofu and san marziano tomatoes, sprinkled with chopped parsley and freshly grated pepper.
It is really too hot to cook [...]

Posted by Ren on luglio 21st, 2010 under Recipes | Comment now »

Mysterious object over Rome

Posted by Ren on luglio 21st, 2010 under In Rome and around | Comment now »

Almond cookies from Via della Luce

If you love almonds go to Via della Luce in Trastever to INNOCENTI where they make the freshest almond cookies in town!

Posted by Ren on luglio 21st, 2010 under In Rome and around, Shopping for food,clothes & fun | Comment now »

Green Roman beans in garlic & fresh tomatoes

Green Roman beans are large flat beans and typical in Rome in summertime.
500gr broad beans topped and tailed and cut in half
3 medium ripe tomatoes
2 cloves garlic, 1 tbspn olive oil,small glass water, s & p
In a low pan add the water, sliced garlic cloves, olive oil and beans. Cover with a lid and steam [...]

Posted by Ren on luglio 6th, 2010 under Recipes | 1 Comment »