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cooking lessons and market visits in Rome

Through the changing seasons come and enjoy a hands-on lesson in a lovely private terraced home in the centre of Rome. Ren and Francesca start off by taking you to the local farmer’s market to choose our products amongst the awesome display of fresh fruit and vegetables available in Rome from the fertile country farmers. After wakening the taste buds we head off down the road to our home-school.! Making things easy, you are hosted by an English speaking ‘adopted’ Roman. Classes are from 10.30a.m.-2.30pm. (or can be arranged in the evening as well according to your schedule) We’ll begin by making handmade taglietelle and ravioli stuffed with spinach and fresh buffalo ricotta cheese, stewed Roman artichokes, fried zucchini flowers, saltimbocca alla Romana, pear and macarron pie, and whatever is seasonal at the market. cooking

pasta making london

FOOD 248

FOOD 293

The classes are especially child friendly and leave them with an everlasting love of cooking after their Roman holiday. They never knew how easy it was until they learnt! So bring your children or grandchildren with you. We give them a hands-on home made pasta lesson from the making to the cooking – with the rolling pin roller and the machine. Furthermore if there is something specific you would like to learn we would be happy to help.A FUN TIME TO ENJOY A COMMUNAL EXPERIENCE IN A ROMAN HOME AND EAT WHAT YOU COOK!

For further information please email 2friendscooking@gmail.com

Posted by admin on febbraio 21st, 2008 under Cooking lessons and market visits in Rome, Food Fairs-Wine & Eating in Rome and around

4 Responses to “cooking lessons and market visits in Rome”

Susan Gwilliam Says:
maggio 20th, 2008 at 03:27
My adult children and I will be in Rome from 21-28 May. Would you have 3 other people for us to join? Which days? What is the cost per person?

We are staying on the Via Madonna dei Monti.

Thank you!

Susan Gwilliam
Gilda Ennis Says:
aprile 26th, 2009 at 00:50
i am hoping to take a cooking class with my 13 year old son. We love to cook and eat! We are from Canada and will have the opportunity of visiting Rome in May 09. My husband would enjoy taking the Frescoe painting class and perhaps we could all join up at lunch time.
Thanks,
Gilda Ennis
Veronica Says:
agosto 8th, 2009 at 15:23
Nice idea! Can you please send me more information about? Keep in touch!
Waiting for your kind reply,
Veronica
Amy Says:
aprile 8th, 2010 at 14:06
Hi,
I am also interested in cooking lessons. How much do you charge per lesson? When is the next lesson?
Thanks,
Amy